Roasts
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Cold Brew
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Locations
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Services
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Telephone: 
 
541.452.8028
 
     
Our Coffee
image image Pastega Coffee Roasters deals exclusively in either Fair Trade Organic or Direct Trade beans, and we are continuously striving to find the highest quality beans the world has to offer. Our micro-roast-to-order technique allows us to provide the freshest, most aromatic roasts for your tasting pleasure.
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Bartee Blend
Medium-Dark Roast
This masterful blend is a combination of medium and dark roasted Indonesian, African, Latin and South American beans. The bouquet on this roast will lead your senses on a journey of coffee exploration.
$14.00/lb
This masterful blend is a combination of medium and dark roasted Indonesian, African, Latin and South American beans. The bouquet on this roast will lead your senses on a journey of coffee ex­plor­a­tion.
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Brazilian Serra Negra
Dark Roast
Like a headdress at Carnival, this Brazilian single origin coffee starts fruity and sweet, and ends with a note of dark cocoa.
$14.00/lb
Serra Negra, which means 'black mountain range' in Portuguese, is a city in the Brazilian state of Sao Paulo.

Coffee was introduced into Brazil in 1727. Brazil is the world’s
largest coffee producer, producing around 25% of the world’s supply of coffee.

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Colombian Supremo
Medium-Dark Roast
The highest Colombian grade coffee harvested from the steppes of the Andean slopes: the ar­che­type of balance and luster.
$14.00/lb
The South American country of Colombia has been renowned for its coffee bean production for centuries, and has been a coffee exporter since 1835.

This medium roast consists of some of the highest quality Arabica coffee beans in the world, harvested from the steppes of the Andean Mountains. Taste and enjoy the quality craftsmanship of this incredible coffee!
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Costa Rica Doka Estates
Medium Roast
This Doka Estate original will surprise your sen­ses with its honey-nut aromas and a taste of tran­quil­ity.
$15.50/lb
The Doka Estate Plantation is located on the fertile Alajuela Poas Volcano in Costa Rica and has been in the Vargas family since 1940.

In October, the coffee fruit changes from green to orange to red and the plantation prepares for harvest.
Our Costa Rican coffee has delightful earthy notes and a honey-nut aroma.
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Ethiopian Yirgacheffe
Medium-Light Roast
A renowned bean meticulously balanced between roast and flavor, providing the floral notes that give this coffee its world-class status.
$17.00/lb
Thousands of years ago, coffee was discovered in the hills of Ethiopia. This Ethiopian coffee is harvested from the Yirgacheffe region and is one of the highest quality beans in the world.

Meticulously roasted, this complex coffee is known for its floral notes and low acidity.
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Hawaiian Blend
Medium-Dark Roast
Built on Kona, framed with South American know-how, and reinforced with Asian opulence, this cof­fee is everything you have come to expect from a worldly blend.
$14.00/lb
This Hawaiian roast is a complex blend with a well-rounded taste and floral notes.

Coffee plants were first introduced to the Hawaiian Islands by Europeans in the early 1800s. Hawaii is the only American state that produces coffee; about 9 million pounds a year!
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Nicaragua SHG
Dark Roast
SHG (Strictly High Grown) is a designation given to only the highest-grade Nicaraguan coffees, this delicious roast will have coming back for more.
$14.00/lb
This Nicaraguan roast makes one of the finest cups of coffee from an exotic and beautiful landscape.

Nicaragua is one of the few places in the world which can grow coffee 1,200 feet above sea level, making a denser, higher quality bean.

While Nicaragua is the poorest country in South America, coffee is a primary export.
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Sumatra Mandheling
Dark Roast
This is one of the finest bean Sumatra has to offer. Dark in roast and flavor, this spectacular coffee will inspire your inner warrior-poet, pair you to your spirit animal, and send you back for a third cup.
$15.50/lb
This Indonesian coffee is known among coffee experts for its dark flavor and smooth taste.

This particular roast is named after the Mandailing people of Indonesia who originally sorted the coffee beans.
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Solari Espresso
Medium Roast
Solari (Italian for Sun) is our family named blend handcrafted in old world tradition. Rise with this espresso to meet the morning, enlighten your en­deavors, and become una persona solari!
$9.35/lb
Solari (Italian for Sun) is our family named blend handcrafted in old world tradition. Rise with this espresso to meet the morning, enlighten your en­deavors, and become una persona solari!
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Tanzania Peaberry
Medium Roast
Tanzania Peaberry is one of only 5% to 10% of cof­fees in the world born with one bean in the cof­fee berry instead of two. Like the ancient myth of Rom­u­lus and Remus, the bean strong enough to survive has the strength to rule an empire.
$15.50/lb
Peaberries are the rarest type of coffee bean in the world. Grown on Mount Kilimanjaro and Meru, and making up only 5% of the total coffee fruit grown, this unique bean is hand sorted.

Singular in its fruity notes, and low in acidity this is a live­ly, savory cup with full-bodied flavor, hints of pineapple, cit­rus and black current, and a pleasantly sweet aftertaste.
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Guatemala Antigua
Medium Roast
If this bean were a writer, it would be Shake­speare – its story? Romeo and Juliet. Masterful and epic, you'll be anticipating its smooth choc­o­late aroma while pining for a cup when you wake to greet the day.
$14.00/lb
Located at the base of the Guatemalan mountains is the colonial city of Guatemala Antiqua.

The city’s distinctive coffee is as ornate as its beautiful Spanish Baroque architecture.

This complex coffee begins with brighter notes of fruit and spice ending with the flavorful depth of dark chocolate.
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Grande Italia
Dark Roast
The darkest, boldest roast we offer. This Venetian style Italian Roast harkens back to the Italian Ren­ais­sance, when coffee was dark roasted, pol­i­tics were fraught with intrigue, and Caffés were a place of revolution.
$15.50/lb

In the 1700s, when coffee beans were imported to Italy by ship the beans would often become moldy from the long, salty voyage. To compensate and still make a profit, roasters would over-roast the beans, literally burning the mold away. This unique taste has been refined over the centuries and has become synonymous with the Italian Roast.
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Mountain Water Decaf
Medium-Light Roast
The all-natural Mountain Water Decaf is produced using a chemical-free decaffeination wa­ter process to remove caffeine from the bean. If you must drink decaffeinated coffee, then you must drink Mountain Water Decaf!
$14.00/lb
The all-natural Mountain Water Decaf is produced using a chemical-free decaffeination wa­ter process to remove caffeine from the bean. If you must drink decaffeinated coffee, then you must drink Mountain Water Decaf!
Our Coffee Roasts
Cold Brew Coffees
Pastega Locations
Office and Restaurant Coffee Services
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Tasting Room Hours: 9AM-3:00PM
Corvallis Caffé Hours: 6:30 AM - 1:00 PM
Lebanon Caffé Hours: M-F 6 AM-5 PM Sat 7AM-1PM
Telephone:  541.452.8028
     
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